Creme Fraiche

This is like a yogurt/pudding type of dessert. It's great for things like baby showers or relief society parties. It's so so very delicious. I actually first had it at a relief society activity and ate like 5 of them. 

Ingredients

1 1/2 cup sugar
1 tablespoon unflavored gelatin (or one packet)
3 cup heavy cream
1 cup cold water
12 oz sour cream
3 teaspoon vanilla

Notes / Directions

Mix sugar & gelatin in large sauce pan. Add heavy cream & water. Warm thru until sugar & gelatin are dissolved, but do not boil. Remove from heat. Add sour cream & vanilla & mix well. Pour into cups & set in refrigerator for 3 hours or more. Top with your favorite fruit close to serving time.

3x recipe = about 58 1/3 c. servings. 5 oz. clear cups work well.
(For triple recipe, add 1 extra gelatin packet for a firmer set, if desired)