Ritz Crackers and Cream Cheese

Ever since I was a little kid my mom made these for me and my siblings. It's just Ritz crackers with cream cheese in the middle. I have no idea where she got the idea from, but they are absolutely amazing. On our long road trips my mom would make these and pass them around the car until we were completely out of crackers.

Now I've started making them for my kids. My 3 year old calls them cookies because they look like the white oreo cookies, to a kid anyway. And my 1 year old who will eat practically nothing, loves these too! So every now and again, this is what our lunch or dinner looks like:

Pineapple Bacon Baked Beans

Why do I love these beans? Because they are so flavorful and sweet and yummy and everyone in my family will eat them!! And that's saying something because I have got the world's most pickiest 1 year old. If it's not bread, it goes in and comes straight back out. So I love these beans. I buy precooked bacon and just brown it a little so that it's crisper for crumbling. I'll be honest. I kind of hate cooking bacon. So that's my little cheat.

Ingredients

1 BIG can Bush original baked beans, drained
1 small can crushed pineapple, undrained
1 1/2 celery stalks, chopped
1-2 tablespoons ketchup
1/4 cup brown sugar
1/2 pound bacon strips, crumbled

Notes / Directions

Cook in crockpot on high 3-4 hours or on low for 6-8 hours.